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Hospitality Management

Case Study Assignments

  • Textbook
  • © 1991

Overview

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Table of contents (60 chapters)

  1. Food and Beverage Management

  2. Front Office and Accommodation Management

  3. Human Resources Management

  4. Marketing

Keywords

About this book

Two experienced hospitality management teachers provide a comprehensive 30 case-study collection focussing on the practical problems of Management from luxury to leisure. The cases are designed for individual assignment or small group sessions and for 50-minute units in seminars, classes and tutorials. They are aimed at BTEC Higher and degree students, but second year National and first year DMS and MBA or professional students will find much valuable material.

Authors and Affiliations

  • Department of Management Studies for Tourism and Hotel Industries, University of Surrey, UK

    Sally Messenger

  • The Business School, Polytechnic of North London, UK

    Humphrey Shaw

Bibliographic Information

  • Book Title: Hospitality Management

  • Book Subtitle: Case Study Assignments

  • Authors: Sally Messenger, Humphrey Shaw

  • DOI: https://doi.org/10.1007/978-1-349-21595-9

  • Publisher: Red Globe Press London

  • eBook Packages: Palgrave Business & Management Collection, Business and Management (R0)

  • Copyright Information: Sally Messenger and Humphrey Shaw 1991

  • Edition Number: 1

  • Number of Pages: IX, 259

  • Additional Information: Previously published under the imprint Palgrave

  • Topics: Management

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