Overview
Access this book
Tax calculation will be finalised at checkout
Other ways to access
Table of contents (11 chapters)
-
Global Change and Food and Agriculture
-
Climate Change and Food and Agriculture
Keywords
About this book
Editors and Affiliations
About the editors
Kevon Rhiney is a Lecturer in the Department of Geography and Geology at the Mona Campus, University of the West Indies. He is President of the Jamaican Geographical Society (JGS), a former Commonwealth Fellow and Visiting Academic at Kellogg College, University of Oxford, UK. His research includes agricultural change and rural development, market liberalization and food security, climate change adaptation and mitigation, human security, and sustainable development.
Bibliographic Information
Book Title: Globalization, Agriculture and Food in the Caribbean
Book Subtitle: Climate Change, Gender and Geography
Editors: Clinton L. Beckford, Kevon Rhiney
DOI: https://doi.org/10.1057/978-1-137-53837-6
Publisher: Palgrave Macmillan London
eBook Packages: Social Sciences, Social Sciences (R0)
Copyright Information: The Editor(s) (if applicable) and The Author(s) 2016
Hardcover ISBN: 978-1-137-53836-9Published: 29 April 2016
eBook ISBN: 978-1-137-53837-6Published: 21 April 2016
Edition Number: 1
Number of Pages: XXXII, 304
Number of Illustrations: 16 b/w illustrations
Topics: Human Geography, Landscape/Regional and Urban Planning, Gender Studies, Regional Development, Sustainable Development