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Palgrave Macmillan

Poverty, Development and Food

Essays in honour of H. W. Singer on his 75th birthday

  • Book
  • © 1987

Overview

Editors:
  1. Edward Clay

    1. Institute of Development Studies, University of Sussex, UK

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  2. John Shaw

    1. World Food Programme, UK

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    You can also search for this editor in PubMed   Google Scholar

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Table of contents (13 chapters)

  1. Front Matter

    Pages i-ix
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  2. Introduction

    1. Introduction

      • Edward Clay, John Shaw
      Pages 1-5

  3. Dimensions of the Problem

    1. Front Matter

      Pages 7-7
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    2. Approaches to Quantifying the World Food Problem

      • Barbara Huddleston
      Pages 9-21

    3. Malnutrition and Human Capital: Problems of Theory and Practice

      • Philip Payne
      Pages 22-41

    4. The Changing Role of Developing Countries in International Trade

      • Tim Josling
      Pages 42-58

  6. Back Matter

    Pages 255-258
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Keywords

Editors and Affiliations

  • Institute of Development Studies, University of Sussex, UK

    Edward Clay

  • World Food Programme, UK

    John Shaw

Bibliographic Information

  • Book Title: Poverty, Development and Food

  • Book Subtitle: Essays in honour of H. W. Singer on his 75th birthday

  • Editors: Edward Clay, John Shaw

  • DOI: https://doi.org/10.1007/978-1-349-09214-7

  • Publisher: Palgrave Macmillan London

  • eBook Packages: Palgrave Social & Cultural Studies Collection, Social Sciences (R0)

  • Copyright Information: Palgrave Macmillan, a division of Macmillan Publishers Limited 1987

  • Softcover ISBN: 978-1-349-09216-1Published: 01 January 1987

  • eBook ISBN: 978-1-349-09214-7Published: 18 June 1987

  • Edition Number: 1

  • Number of Pages: IX, 258

  • Topics: Industries, Food Science, Development Aid

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